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AUX DELICES DE MARRAKECH
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Information AUX DELICES DE MARRAKECH

At our kiosk, **AUX DELICES DE MARRAKECH**, you can choose from a wide range of snacks, refreshments, magazines and more. In a hurry, but hungry? We have what you need, so stop by and take a little break.



*Our offerings -*Select one of our Moroccan dishes and experience something extraordinary. Our tasty fast food and special local cuisine are well known for their fresh and unique flavors.



*For your convenience, we also have take-out -*



After your meal, you can pay with cash or contactless payments, checks, vouchers, VISA, MasterCard or Maestro. If you wish, we can also pack your order to go. You can come 5 days a week from 06:00 to 13:30, please note that we are closed on Mondays and Wednesdays.



==***Couscous***



Couscous is a national dish enjoyed by everyone, it is often prepared in family and shared among neighbors. It is also made during the events as well happy.





==***Tajine***



The tagine is an earthen dish, with a conical lid, which is used in many North African countries to make extremely tasty stews, which are served directly into the cooking dish.



The tagine is the traditional dish par excellence of Morocco, It must be said that this magic word is evacuating the perfumes of Maghreb, it is always an invitation to escape to the journey.





The tagine is a mysterious dish that subtly combines oriental spices, salty and sweet. Coriander, cinnamon, nutmeg, cumin, niora...delicately spice up the preparations.



==***Pastillas (with chicken or seafood)***



The pastilla is a traditional dish of the Maghreb, made up of a kind of puff pastry (sheets of ouarka or warqa, close to the sheet of brik), containing onion, pigeon (or chicken, guinea fowl, or even, more recently, seafood), parsley, coriander, hard-boiled egg and almonds, mixture of sweetened and salted perfumed with cinnamon. It is often served at parties, just before the main course. But it is served as the main course after the entrée.

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