Information ANGELO PIZZA

Pizza is a traditional recipe of Italian cuisine, originating in Naples ... It is an emblematic dish of Italian culture, and of fast-food restaurants around the world, and is available in many variations. ...



## <===History



<===>It was in the [18th century](http://www.charronerie.com/xviiie_siecle.php "18th century"|tb) that the canons of the pizzeria were gradually defined in Naples. At that time, pizzas were sold hot in the streets of the city, cooked in a wood-fired oven. The pizzas were delivered to the customer by a [baker's] boy (http://www.paincroquant.com/boulanger.php "Boulanger"|tb) who carried them in a pan on his [head] (http://www.capillomania.com/tete_humaine.php "Tête humaine"|tb). In the 19th century, it became customary to eat pizzas near the oven, and no longer in the street or at home. It was in this context that pizzerias gradually took on their current form, and that the dynasties of famous pizzaiolos were born (pizzeria "Pietro e basta così", 1780).



<===>The word *pizzeria* is attested since 1954 according to the Robert.